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Wednesday, December 17, 2014

Local Cubans cheer start of new era

Michael Young, who was trained by prominent Cuban chef Douglas Rodriguez, said he hopes the thawing of US relations with Cuba will lead to a cultural exchange. Young owner of the Mexican restaurant Bodega Taco Bar, comments on the news about Cuba while he sits at the bar with a mojito at the restaurant in Fairfield, Conn., on Wednesday Dec. 17, 2014.



via Fairfield Newswire http://www.greenwichtime.com/local/articleGallery/Local-Cubans-cheer-start-of-new-era-5964241.php

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